|Job Title:||Chef (Defence)|
|Salary:||£17056 - £18138|
|Job Published:||March 03, 2021 11:54|
As a Chef you will be responsible for:
Preparation and cooking of food
Ensuring the kitchen areas are clean and tidy
Health and safety regulations, ensuring they are followed at all times
Delivering a world class customer experience to our customers and staff
Assisting in all areas of the kitchen for breakfast, lunch and hospitality
Assisting the Head Chef or Chef Manager with paperwork including stock ordering
Minimum qualifications required for this post are: 706 1 & 2 or NVQ equivalent, The successful candidate for this role will have:
Excellent craft skills
Previous chef experience and good communication skills
Basic Food Hygiene certificate (advantageous but not essential)
Basic Health and Safety certificate (advantageous but not essential)
Good customer service skills
Sodexo is committed to safeguarding and promoting the welfare of children and adults within a regulated activity. Certain roles will require applicants to undergo screening appropriate to the post, including checks with past employers and the Disclosure and Barring Service (DBS) and/ or Disclosure Scotland (Scotland).
In the UK and Ireland, Sodexo employs some 35,000 employees to deliver integrated facilities management services to clients at over 2,000 locations in the corporate, healthcare, education, leisure, defence and justice sectors.
With an annual turnover of over £1bn, we provide everything from catering, cleaning and reception to security, laboratory and grounds maintenance services, enabling our clients to focus on their core business.